The Best Whey Protein Powder Selection Via Vikor Based on Circular Intuitionistic Fuzzy Sets

dc.authoridCaloglu Buyukselcuk, Elif/0000-0002-5976-6727
dc.authorscopusid59455057000
dc.authorscopusid58514561500
dc.authorwosidCaloglu Buyukselcuk, Elif/AAE-6294-2019
dc.contributor.authorÇaloğlu Büyükselçuk, Elif
dc.contributor.authorSari, Yigit Can
dc.contributor.otherEndüstri Mühendisliği Bölümü
dc.date.accessioned2025-01-11T13:04:33Z
dc.date.available2025-01-11T13:04:33Z
dc.date.issued2023
dc.departmentFenerbahçe Universityen_US
dc.department-temp[Buyukselcuk, Elif Caloglu; Sari, Yigit Can] Fenerbahce Univ, Ind Engn Dept, TR-34758 Istanbul, Turkiyeen_US
dc.descriptionCaloglu Buyukselcuk, Elif/0000-0002-5976-6727en_US
dc.description.abstractPeople try very hard to have a symmetrical, strong, and beautiful body. The human body needs high amino acids for muscle protein synthesis. Whey protein is a good choice that contains all amino acids, which increases muscle protein synthesis and improves body shape with resistance exercise. For this reason, those who do sports, especially professionals, prefer to use these products frequently. A large number of commercial whey protein powders are sold on the market, and to achieve maximum purpose, individuals want to use the best one. Intuitionistic fuzzy sets are used in order to minimize the negative effects of the uncertainty environment and ambiguous information encountered in the decision-making process on the solution. In this study, VIKOR, based on the circular intuitionistic fuzzy set, has been used to determine the best whey protein supplement. In line with the comprehensive literature review and expert opinions, the evaluation criteria affecting the selection process have been determined, and the solution of the problem has been focused.en_US
dc.description.woscitationindexScience Citation Index Expanded
dc.identifier.citation7
dc.identifier.doi10.3390/sym15071313
dc.identifier.issn2073-8994
dc.identifier.issue7en_US
dc.identifier.scopus2-s2.0-85166275976
dc.identifier.scopusqualityQ2
dc.identifier.urihttps://doi.org/10.3390/sym15071313
dc.identifier.urihttps://hdl.handle.net/20.500.14627/377
dc.identifier.volume15en_US
dc.identifier.wosWOS:001072659600001
dc.identifier.wosqualityQ2
dc.language.isoenen_US
dc.publisherMdpien_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCircular Intuitionistic Fuzzy Seten_US
dc.subjectDecision Makingen_US
dc.subjectVikoren_US
dc.subjectWhey Proteinen_US
dc.subjectMcdmen_US
dc.titleThe Best Whey Protein Powder Selection Via Vikor Based on Circular Intuitionistic Fuzzy Setsen_US
dc.typeArticleen_US
dspace.entity.typePublication
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